My Favorite Dehydrator for Raw Foodists & More!
Introducing
the exciting new VegiKILN 10-tray Dehydrator - the first new dehydrator designed
with raw foodists in mind! I now prefer VegiKILN dehydrators over
all the dehydrators I own, including the Excalibur! It's just a much
better value in many ways - and much much cheaper than their 9-tray model - with one more tray! It's even cheaper than Excalibur's 5-tray model. Just click here to see my Dehydrator Comparison Chart!
The
VegiKILN 10-Tray Dehydrator is the first, easy-to-use,
temperature-controlled horizontal dehydrator that is truly affordable, featuring the first new design innovation in decades - their exclusive self-closing front. You get everything you'd expect only in
high-priced models - and even has some they missed!
First, the VegiKILN is a horizontal-flow
dehydrator - like the most expensive models. Unlike the cheap, round
jerky-makers you can buy at the big box stores, the Good4u dehydrates
more evenly and accurately without rotating trays.
Instead of a bulky separate door you can lose, the VegiKILN is designed with self-closing trays that are engineered to leave just enough space between them for the most efficient airflow - which means faster drying.
Also, cheap dehydrators do NOT have a thermostat - they have a one-temperature fits all approach! Imagine if your oven worked like that!
Different
foods require different drying temperatures to properly preserve their
nutrition and flavor. The VegiKILN has a very accurate thermostat to make
sure you are using the proper temperature. Too high a temperature can
kill enzymes, reduce flavor and destroy vitamins. Too low a temperature
can allow bacteria and mold to grow!
Also,
VegiKILN includes a 5-foot roll of free mesh sheeting, my free e-book and a free jerky kit for the non-vegans in your life that want healthier choices.
Key Features:
- 10 tray model
- Convenient size fits in kitchen or under counter
- Self-closing design - No door to lose, trays make their own closure with gaps in doors engineered for more even drying.
- Includes 5-ft. roll of mesh sheeting
- Adjustable thermostat 84° F to 155° F
- White color blends with most decors
- Rear
mounted fan and heating element distributes heat more evenly across
each tray, saves energery and dehydrates faster and more efficiently.
- Dimensions: 11.5"H x 13.5"W x 13.5"D
- Power usage: 600 Watts
- Free recipe book & Instruction Book included
- 1-year warranty on electrical components
- My personal 60-day Unconditional Guarantee - no questions asked!
- Free Shipping, Sales Tax Included
- Lightweight - just 14 lbs.
I AM AN AUTHORIZED VEGIKILN DEALER!
Watch out for unauthorized sellers! If you buy from a seller that isn't authorized,
you won't get my personal 60-Day Unconditional Guarantee or the 1-Year Warranty!
DON'T BE FOOLED BY LOWER PRICES!
I include more free accessories, my personal Unconditional Money Back Guarantee,
the
manufacturer's full Warranty,
my FREE e-book and much more. Real value is more than just price - I give you the best value. Guaranteed!
Get the Best Overall Value!
◄ VegiKILN Dehydrators Dry More Quickly!
◄ VegiKILN Dehydrators are Sleeker & Lighter!
◄ VegiKILN Dehydrators Operate More Quietly!
◄ VegiKILN Dehydrators Offer More & Cost Less!
◄ VegiKILN Dehydrators Take Less Counter Space!
◄ VegiKILN Dehydrators are More Efficient & Accurate!
◄ VegiKILN Dehydrators are Unconditionally Guaranteed for 60-days!
◄ VegiKILN Dehydrators Have a 1-Year Warranty on the electrical parts!
◄ VegiKILN Dehydrators come with my personal recommendation & guarantee
◄ VegiKILN Dehydrators Include a FREE Jerky Kit for the non-vegans in your life!!
... PLUS Good4U Dehydrators come with my free e-book worth $19.95!
How to Use
a Dehydrator
Before you start dehydrating you should know the difference
between air temperature and food temperature. You see, when you first
start dehydrating something, evaporation keeps the food in the
dehydrator COOLER than the temperature of the air in the dehydrator. In
general, food will be around 20° F cooler.
I recommend setting your dehydrator at a higher temperature for a few
hours then turning it down. This helps avoid fermentation and reduces
the time food is in the dehydrator - the longer you leave something in
a dehydrator the greater the risk that enzymes can be destroyed
or mold can grow, even at lower temperatures.
Temperatures
and times also vary geographically. You need to experiment see
what works best for you and where you live. Some humid areas need
higher temperatures. Dry, hot arid areas may need lower!
Personally,
I start at 115-125° F depending on thickness and moisture
content, and then turn the thermostat down to 105-110° F until
the recipe is as dry as I want.
Raw Flax Crackers
These are are a great source of vital essential fatty acids and great
for dips or snacks. They are a staple in my own diet! First, soak
your flax seeds
for 4-6 hours in spring water. Add your choice of seasonings then place
in the dehydrator on non-stick sheets or parchment paper (do not use wax paper). Run the dehydrator for
five to six hours, then using a dull butter knife score the crackers
into squares and flip them over. Finally run it for another five to six
hours. |