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NEW:
Benefit Buying Organic
NY Times, 06/17/2007

Acrylamide in the News
Enzymes & Your Weight

Raw Food for Pets
Raw Food for Athletes
Raw Food & Cancer
Health Freedom Alert

Shopper's Guide to Pesticides in Produce
 FoodNews.org, 10/03
More Vitamin C in Organic Oranges, American
Chemical Society, 6/3/02
Science of Staying Healthy:
Time Magazine, 1/21/02
Organic Food Reduces Risk of Heart Attacks,
New Scientist
Cooks Discover Non- Cooking, NY Times, 4/11/01
Scientific Analysis: Organic Food vs Supermarket Food, Journal Applied Nutrition, 1993
 

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My dream is not only to provide plenty of science and education but to contribute more to the raw community as an author & teacher. If you’d like to support what I am doing, consider buying some of my new, hand-chosen raw products. These are products I have tried personally or use myself every day. If you prefer, please make a donation!

Click Here to Join my FREE Raw Support Group
You’ll get my free newsletter, published when I can, featuring events, gourmet recipes, workshops, articles on health & nutrition plus much, much more!

Please Note:
This website is a labor of love for me. Raw food changed my life and I love to share about it. But I still have a regular job. I try to keep up with e-mail, the website and my newsletter, however I’m sorry if you’ve been waiting.

supportgroup >

Newsletter

Join My Raw Food Support Group & Newsletter

supportgroupWhen we get enough people locally, we’ll start some raw food events - pot lucks, meet-ups, classes, etc. Meanwhile, here is a great list of Raw Food groups world-wide at www.meetup.com, with 20,267 Members in 201 Meetups,

http://rawfood.meetup.com/

You’ll also get our FREE newsletter, published periodically (meaning when I can find the time), featuring events, gourmet recipes, workshops, articles on health & nutrition plus much, much more! You'll learn how a diet of mostly raw, whole and living foods is not just good sense - it’s good science! You don’t have to take my word for it, believe in it or trust the latest food guru. The latest discoveries in nutritional science makes it clear that cooking not only destroys the nutrition and enzymes your body needs, but changes them in ways that turn them into the poisons and free-radicals that are destroying your health!

In my newsletter you can find out in detail what happens to your body's health when you eat raw, live foods instead of dead cooked or prepared foods. You’ll also find the actual references from scientific literature that support most of what I write. You can check out for yourself (I’ll even give you the links when I can), as well as other interesting tidbits about whole food, delicious raw food recipes and everything you need to enjoy the experience I call "Whole Food, Whole Being."

Remember, don’t give away the responsibility for your health. Don’t take my word for it! Do the research and find out the facts for yourself!

CLICK HERE TO JOIN NOW!

RFL-LOGO

Robert Alan Ross
Consultant | Author | Teacher
© Copyright 1996-2008
All Rights Reserved

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* RawFoodLife.com does not offer medical advice or "treatments." I believe your body has the inner wisdom to naturally achieve optimal health and heal itself when supported with a diet of whole, live raw foods. If you have any medical conditions or questions, please ask your health professional to review the extensive information & research on the web and this site before making any major lifestyle or dietary changes. Click Here to read more about this.

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